Santa Rita Tour & Dinner
Friday, 6 January 2017, 1:00 to 8:15pm
On Friday afternoon after sessions conclude, tour participants will visit the Santa Rita Vineyards at the heart of the Maipo Valley for a memorable journey through Chile's wine-making tradition and cultural heritage. The winery, located at the foot of the Andes Mountains, is surrounded by vineyards, national monuments, and century-old parks.
The two options for guided tours are as follows:
- The Private Tour will start in the vineyards, continue through the wine-making and aging cellars, pass by the bottling plant, and will end with a tasting of Reserva wines in the famous “120 Patriots” cellar.
- The private Premium Tour will start in the vineyards, continue through the wine-making and aging cellars, pass by the bottling plant, and will continue through the gardens and historic chapel, concluding with a tasting of Icon wines in the famous "120 Patriots" cellar.
After the tours, a visit to the Andean Museum, which exhibits over 2,000 archeological and ethnographical objects from Chilean cultures.
The evening will end with all guests together enjoying a dinner in the famous Doña Paula Restaurant, an 18th century colonial farmhouse that is now a national monument.
Approximate Tour Schedule
1:00pm -- Load bus
1:15pm -- Bus departs for Santa Rita
2:00pm -- Arrive at Santa Rita
2:15pm -- Begin winery tours
4:00pm -- Visit museum
5:00pm -- Dinner at Doña Paula Restaurant
7:30pm -- Bus departs for PUC
8:15pm -- Bus arrives at PUC
Tour Pricing
- Private Tour: US$130 per person
- Premium Tour: US$157 per person
Visit the conference registration page to purchase your tickets. Advance ticket purchase required. Non-refundable after 1 December 2016. Reservation deadline 1 December 2016.
